SVAD is a retail outlet of Haldirams which was inaugurated by Honorable minister for food and civil supplies Shri Ramlinga Reddy on 11th August 2002. This is the first stockiest in south India with all delicious specialities of Haldirams which is an international brand. In addition to above SVAD is also a stockiest of oil free (roasted) snacks from Jaipur which caters for the spicy tastes of health conscious citizens of Bangalore. Varieties of mouth watering pickles like mango, green chilly, lemon, mixed pickle and many more have of late found the shelves of SVAD. One need not look anywhere else to buy famous Banaras Red Chilly pickle, Alu Papad, Amla Ka Muraba etc. If you are in need of any home made snacks like Shakarparas, Matri, Maathi, Pappdi, Khakra of quality, SVAD is the best choice.
Talk about sweet delicacies, SVAD is not behind any competitor in the market. Mostly catering all North Indian sweets. Of late SVAD has added a new feature of an eating joint - All Seasons Chat House. Chatpatas of Kolkatas will find its menu. All varieties of stuffed parathas, chole bhature, varieties of Pav Bhaji and Mumbai famous Vada Pau are the specialities. An ideal and affordable restaurant for North Indian Meals, consisting of Two Parathas, Two types of vegetables, Dal, Curd, Pickle, Pappad and Sweets. Peculiarity in menus is never repeated round the week. Sunday is the day to relax. Housewife need not bother about preparing breakfast. Call up SVAD your breakfast (Kachodi Sabji, Jilebis, etc.) will be at your door step. All meals and chats are home delivered to the convenience of the customers. Ice Gola or Chuski, Ice Creams, Lassi, Masala Thums Up are also available. SVAD also undertake catering for parties, marriages, office lunches etc. SVAD is not secured to any one in foreseeing the customers need of Pan, Supari, Churan, Chocolate etc. after a sumptuous meal. All above are solely and efficiently managed by the enterprising MODI's - Suresh and Vandana. | 
